Annapurna Vinegar White Synthetic Prepared From Acetic Acid 300 Ml
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Description
Best white vinegar is produced by combining both the processes of fast and slow fermentation. It's a perfect condiment for marinating and smothering meat that can be added to a variety of Chinese cuisines. Ingredients Water & Acetic Acid.
Specifications
Attributes
- Type
- Vinegar
- Collection
- Vegetarian