Giolly Imported Olive Pomace Oil Enriched With Vitamin A D Ideal For Cooking 1 L Bottle
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Description
Giolly brings to you Olive Pomace Oil that is made from the residue left after producing virgin olive oil. It has a neutral taste and aroma. The high oxidative stability in this oil is ideal for Indian cooking. It is a light oil with a neutral taste and flavour and is the most suitable oil for cooking. It has a number of health benefits. This cooking oil is especially used for deep frying, roasting, sautéing and grilling.
Specifications
Attributes
- Type
- Olive Canola Oils
- Collection
- Vegetarian